• Home
  • Recipes
    • Appetizers
    • Breakfast
    • Dinner
      • Sheet Pan Recipes
      • Instant Pot Recipes
      • casserole
    • Slow Cooker
    • Soul Food
    • Southern Recipes
    • Sides
    • Dessert
      • Cookies
      • Cupcakes
    • Holiday Recipes
    • Seasoning & Spices
    • Low Carb
  • RosaMae Seasonings
  • About Rosie
  • Media & PR
↑

I Heart Recipes

Recipes You'll Love, Made Easy!

  • Home
  • Recipes
    • Appetizers
    • Breakfast
    • Dinner
      • Sheet Pan Recipes
      • Instant Pot Recipes
      • casserole
    • Slow Cooker
    • Soul Food
    • Southern Recipes
    • Sides
    • Dessert
      • Cookies
      • Cupcakes
    • Holiday Recipes
    • Seasoning & Spices
    • Low Carb
  • RosaMae Seasonings
  • About Rosie
  • Media & PR

Get Amazing Recipes straight to your inbox!

Homemade Scalloped Potatoes with Ham

6/26/22

Scalloped potatoes with ham. Made with a golden potatoes homemade creamy cheese sauce, and ham.

A pan of cheesy Scalloped packed with ham and a creamy cheese sauce

One thing about me – I love potatoes! French fries, roast potatoes, potato salad, and more! So it shouldn’t be a surprise to you that I’m here to share my recipe for homemade scalloped potatoes with ham. I know that usually, people serve scalloped potatoes during the holidays, but when you’re a potato lover like myself, you can eat scalloped potatoes any time of the year!

a pan of homemade Scalloped potatoes packed with ham and cheese, baked to a crispy golden brown

I should mention that I have the best scalloped potato recipe! You’ll find that my recipe is packed with flavor. I use simple cheeses such as cheddar and Colby Jack. Also, instead of using regular milk for my cheese sauce, I use half & half ( half milk and half cream). I find that it makes a creamier and rich sauce.

A serving spoon digs into a golden-brown pan of homemade Scalloped potatoes baked with ham and a creamy cheese sauce.

The homemade cheese sauce is loaded with diced ham, onions, and garlic. The sauce flavored the potatoes amazingly.

I like to pair my scalloped potatoes with roast turkey, fresh rolls, green beans, and dressing.

Give my recipe a try, and be sure to leave me a comment below.

A serving spoon dishes a generous helping of cheesy homemade scalloped potatoes with ham.

Don’t forget to print my homemade scalloped potatoes with ham recipe!

homemade cheesy scalloped potatoes with ham.
Print Recipe Pin Recipe

Homemade Scalloped Potatoes with Ham

Learn how to make the best homemade scalloped potatoes packed with tender ham, onions, garlic, and a creamy cheese sauce. Perfect for a holiday side dish or potluck!
Course Side Dish
Cuisine American
Keyword potatoes, scalloped potatoes, side dish
Prep Time 15 minutes
Cook Time 55 minutes
Total Time 1 hour 10 minutes
Servings 8 servings
Author Rosie

Ingredients

  • 3 lbs golden potatoes washed & peeled, then thinly sliced
  • 1 lb cooked diced ham
  • 4 tbsp salted butter
  • 1 medium yellow onion diced
  • 3 cloves of garlic diced
  • 8 oz sharp cheddar cheese shredded
  • 16 oz colby jack cheese shredded
  • 3 tsp seasoning salt
  • 2 tbsp all purpose flour
  • 3 cups half & half
  • 2 tsp chopped fresh parsley

Instructions

  • Preheat the oven to 375 F.
  • Lightly grease a 9×13 bake dish, and set it to the side.
  • Combine all the shredded cheeses in a large bowl, and set to the side.
  • Now toss 4 tbsp of butter into a large sauce pan, and place the plan over medium heat.
  • Once the butter has melted, sprinkle in 2 tbsp of all purpose flour.
  • Whisk the flour in with the butter, and cook for 2 minutes.
  • Pour in the half & half, and whisk in until everything is well combined.
  • Cook the half & half mixture until it has thickened, then add in half of the cheese mixture.
  • Stir in the cheeses until it's all melted, then add in the onion, garlic, and ham.
  • Sprinkle in the seasoning salt (I use my RosaMae Seasonings Seasoning Salt).
  • Stir everything, and let cook for 5 minutes, then turn off the heat,
  • Next, add half of the sliced potatoes into a 9×13. Pour half of the cheese sauce mixture on top of the potatoes, then sprinkle half of the remaining cheese on top.
  • Next, top with the remaining potatoes. Then repeat with th cheese sauce, then remaining cheese.
  • Leave everything uncovered, then place it it the oven.
  • Let bake for 50-55 minutes.
  • Remove from the oven, and let sit for 10-15 minutes before serving.
  • Sprinkle the top with fresh parsley.
  • Serve & enjoy!

Don’t forget to subscribe to I Heart Recipes on YouTube to see all of my recipe videos, cooking tips, and more! You can also follow me on Facebook, Instagram, and Pinterest to keep up with all things Rosie and I Heart Recipes!

Don’t miss these other amazing side dishes:

  • SOUTHERN BROCCOLI CASSEROLE RECIPE
  • BRAISED SOUTHERN STYLE KALE
  • CROCK-POT COLLARD GREENS AND HAM HOCKS
  • STOVETOP MACARONI AND CHEESE RECIPE

Get All The Delicious Recipes straight to your inbox!

Filed Under: All Posts, Autumn Recipes, Christmas, Christmas Showcase, Dinner, Easter, Easter Showcase, Fav Thanksgiving, Thanksgiving Recipes, Thanksgiving sides

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Hi, I’m Rosie! Welcome to I Heart Recipes!

Find Your Recipe:

Soul Food Favorites:

Smothered Oxtail

Southern Smothered Oxtails

green beans, bacon, potatoes

Southern Green Beans, Bacon, and Potatoes

Gumbo

Seafood, Chicken, and Andouille Sausage Gumbo

yams

Baked Candied Yams – Soul Food Style!

Mac and Cheese

Southern Baked Macaroni and Cheese

Soul Food Collard Greens

Soul Food Collard Greens

  • Home
  • About Rosie
  • Let’s Work Together!
  • Recipe Index
  • RosaMae Seasonings
  • Privacy/Copyright Disclaimer
BBQ
Slices of homemade strawberry rhubarb pie served on white plates with strawberries.
Copyright ©2022, I Heart Recipes . All Rights Reserved.
Site by Pixel Me Designs