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Soul Food Recipes
Soul Food Peach Cobbler Recipe
This Soul Food Style Peach Cobbler is quick, fool-proof, and full of sweet flavor! The perfect last-minute dessert for any occasion.
This foolproof Southern dessert that delivers big flavor without the fuss. Made with canned peaches in heavy syrup and a store-bought crust, this recipe keeps things simple while still giving you that rich, homemade taste. The filling is simmered with butter, sugar, vanilla, cinnamon, nutmeg, and a touch of ginger, creating a sweet, spiced peach base that’s full of flavor.
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Welcome to I Heart Recipes!
I’m a Soul Food blogger living in Florida. I was born and raised in the Pacific Northwest, but my family roots go all the way to Baton Rouge, Louisiana, where my grandparents were born and raised. I live every day to bring the traditional values, recipes, and love of food to life for my family—whether they’re online or in real life. I’m proud to keep these stories and flavors alive—and if you’re here, you’re family.
My Cookbooks
I Heart Soul Food
Over 100 mouth-watering Southern soul food recipes from Rosie’s kitchen including never-before-seen recipes!
Super Soul Food with Cousin Rosie
Comfort soul food dishes, starting with traditional southern and creole favorites and jazzing them up with her own “special sauce.”
A Cousin Rosie Holiday
Holiday favorites from mains to sides and, of course, pies and desserts—all made Cousin Rosie style.
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