Easy sweet & sour meatballs made in under 25 minutes. Perfect for busy weeknights!

Hey friends! Here is a super easy weeknight recipe for you all to enjoy! We’re making sweet & sour meatballs! The sweet & sour sauce for these delicious meatballs is made of grape jelly & chili sauce. I also use pineapple chunks, and lots of colorful peppers & onions. You’re gonna love this recipe!

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5.0 from 1 reviews

Sweet & Sour Meatballs

 

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Prep time

5 mins

Cook time

20 mins

Total time

25 mins

 

Author: I Heart Recipes

Recipe type: Dinner

Serves: varies

Ingredients

• Package of Cooked Perfect Homestyle Meatballs, thawed
• 1 small yellow onion, sliced
• 1 large red bell pepper, sliced
• 20 oz canned pineapple chunks, in pineapple juice
• ¼ cup grape jelly
• ½ cup sweet chili sauce
• 2 tsp white vinegar
• 2 tsp cornstarch
• 2 tbsp vegetable oil
• Chopped Green onions for garnishing , optional

Instructions

1. Add the vegetable oil into a large pan, then place it over medium heat.
2. Once the oil is nice and hot, add in the meatballs & cook for 5 minutes or so.
3. Remove the meatballs from the pan, then toss in the onions, and peppers.
4. Let cook for 3 minutes.
5. Remove the ingredients from the pan.
6. Add the pineapples, along with the juice into the pan.
7. Now add in the grape jelly, and sweet chili sauce.
8. Mix until well combined.
9. Scoop out a ½ cup or so of the liquid, then combine it with the cornstarch.
10. Stir until lump free, then add it back into the pot.
11. Reduce the heat to low
12. Toss in the meatballs, onions, and etc.
13. Stir the ingredients.
14. Cook for 10 minutes.
15. Garnish with green onion.
16. Serve & enjoy!

3.5.3226