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Strawberry Banana Pudding

5/11/18

Creamy Strawberry Banana Pudding made with fresh sweet ripe strawberries, and delicious bananas. This simple pudding recipe is AMAZING!

This picture perfect strawberry banana pudding is made with sweet, fresh strawberries, bananas, and crisp wafer cookies.

I’ve shared banana pudding recipes (a banana pudding cake and banana pudding cupcakes) in the past, but I wanted to do something a little different for you all this time around. I asked my followers on Instagram what they’d thought about me doing a Strawberry Banana Pudding Recipe, and everyone was for it! I quickly headed out the store to buy some fresh strawberries, vanilla wafers, and etc. Let me tell you, this strawberry pudding came out freaking amazing… My son, and his friends were blown away!

Dollops of sweet whipped cream on top of vanilla wafer cookies makes this one delicious, giant pudding parfait.

How to Make an Easy Strawberry Banana Pudding

So first thing first. For the strawberry banana pudding recipe, I decided to cheat a bit and use some instant vanilla pudding! I jazzed up the pudding by adding some sour cream, and whipped topping to the mix. Then I mixed everything until it was nice and creamy.

Once the pudding was done, I layered everything: fresh strawberries, bananas, wafers, and of course the pudding. Once it was done it was so pretty!!!

Delicious layers of vanilla pudding with slices of fresh bananas and strawberries and vanilla wafer cookies.

I’m thinking about making a fresh strawberry cake, or strawberry cobbler next. What do you all think? Let me know in the comment section!

Pin this pudding recipe on Pinterest, and don’t forget to subscribe to my YouTube channel… It’s FREE!

Fresh and creamy, this Strawberry Banana Pudding is a sweet treat!

Print Recipe Pin Recipe

Strawberry Banana Pudding

This easy pudding parfait is layered with fresh slices of strawberries, bananas, and vanilla wafer cookies. 
Course Dessert / Treat
Cuisine American
Keyword Strawberry Banana Pudding
Prep Time 20 minutes
Cook Time 0 minutes
Refrigerate 2 hours
Total Time 2 hours 20 minutes
Servings 10 servings
Author I Heart Recipes

Ingredients

  • 4 medium bananas sliced
  • 1 lb ripe strawberries sliced
  • 3.4 oz instant vanilla pudding
  • 2 cups cold milk
  • 1/2 cup sour cream
  • 16 oz whipped topping such as Cool Whip or generic
  • 11 oz vanilla wafers
  • 4-6 strawberry wafer cookies

Instructions

  • In a large bowl, combine the milk and the vanilla pudding mix.
  • Mix with a handheld mixer on medium speed for about two minutes.
  • At this time the pudding should be thickened, so add in the sour cream and 8 oz of the whipped topping.
  • Mix everything until well combined.
  • Grab your desired serving dish, and add a layer of vanilla wafers on the bottom.
  • Next add some pudding followed by some sliced bananas & strawberries.
  • Repeat the layers.
  • Top the pudding off with a 8 oz of whipped topping.
  • Decorate with the strawberry wafers, fresh strawberries, and sliced bananas.
  • Chill in the refrigerator for at least two hours.
  • Serve & enjoy!

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Filed Under: All Posts, Dessert, Easter, Easter Showcase

Comments

  1. Mary says

    May 11, 2018 at 3:04 pm

    Looks so good and easy to make! Pinned

    Reply
    • Rosie says

      May 11, 2018 at 3:38 pm

      Thanks Mary!

      Reply
  2. Nikole says

    May 11, 2018 at 3:40 pm

    Think I’m going to make this for my bf and his dad for Father’s Day! Thanks to your recipes I’ve had to up my workouts lol. Thanks for all you do…. your food is the bomb!

    Reply
    • Rosie says

      May 12, 2018 at 3:04 pm

      LOL! Let me know how it comes out for ya!

      Reply
  3. Carolyne says

    May 11, 2018 at 4:20 pm

    Rosie I would love to see a strawberry cobbler.

    Reply
    • Rosie says

      May 12, 2018 at 3:04 pm

      Sounds good!

      Reply
  4. Angela Smith says

    May 11, 2018 at 4:55 pm

    5 stars
    Could condensed milk be instead of milk?

    Reply
    • Rosie says

      May 12, 2018 at 3:04 pm

      Stick to the recipe listed for best results 🙂

      Reply
  5. Nikki says

    May 11, 2018 at 6:19 pm

    5 stars
    Immediately I knew this sounded so yummy. Such a refreshing,alternative for a dessert. I am indeed making this for mother’s day. Thanks for sharing! …and to answer your question..a strawberry cobbler sounds perfect for the summer!!!

    Reply
    • Rosie says

      May 12, 2018 at 3:05 pm

      Thanks Nikki!

      Reply
  6. Yashica Harris says

    May 11, 2018 at 6:47 pm

    Looks so delicious. I’m going to try this for my mom thanks for sharing

    Reply
    • Rosie says

      May 12, 2018 at 3:05 pm

      Thanks hun!

      Reply
  7. Dre says

    May 12, 2018 at 5:59 am

    What a coincidence! I made a similar dish for Easter, minus the bananas and sour cream (my family believes that bananas doesn’t belong in banana pudding lol), and instead I used cream cheese. By adding the sour cream, what differs in taste from the cream cheese?

    Reply
    • Rosie says

      May 12, 2018 at 3:07 pm

      The sour cream would be less thick than the cream cheese. 🙂

      Reply
  8. Pat says

    May 12, 2018 at 7:05 am

    5 stars
    Absolutely gorgeous, and know it will be just as good as it looks! And its easy :).

    Reply
    • Rosie says

      May 12, 2018 at 3:07 pm

      Thanks Pat!

      Reply
  9. Tramell says

    May 12, 2018 at 11:33 am

    This looks so good. I’ve gotta try this. And yes please make a strawberry cobbler and cake so I can have something new to try.

    Reply
    • Rosie says

      May 12, 2018 at 8:19 pm

      You got it 🙂

      Reply
  10. Z says

    May 12, 2018 at 3:00 pm

    Strawberry Cobbler sounds amazing!

    Reply
  11. Randy Johnson says

    May 14, 2018 at 8:53 pm

    5 stars
    Another bookmark added. Strawberry Cake or Cobbler? I guess either one would do.

    Reply
    • Rosie says

      May 15, 2018 at 4:09 pm

      Thanks Randy!

      Reply
  12. Joann Jackson says

    May 15, 2018 at 8:34 pm

    5 stars
    Strawberry cake with pineapples, what do you think???

    Reply
    • Rosie says

      May 17, 2018 at 8:07 am

      Sounds yummy.

      Reply
  13. D Lawson says

    August 26, 2018 at 7:21 am

    Would substituting lactaid for the milk not be a good ide

    Reply
    • Rosie says

      August 26, 2018 at 5:55 pm

      I never tried it.

      Reply
  14. Renita says

    November 1, 2018 at 4:26 pm

    5 stars
    Okay. Rosie I need that strawberry cake recipe for the Holidays!!!! Thanks!!!!

    Reply
  15. Vallery says

    November 27, 2018 at 7:15 am

    Hi my name is vallery this will be the first time trying and I will look forward to trying out some more of them

    Reply
  16. Brenda Poppars says

    February 23, 2019 at 5:07 am

    Hi Rosie, thank you for all your wonderful recipes. I’m going to try your recipe using sour cream. I already know it’s going to be good. Years ago my family and I made a dish similar to this and everyone loved it. What I thought would be a huge mess turned out great .. None was left. It’s a pretty dish also. I look forward to your recipes …Thanks

    Reply
  17. Shalonda Allen says

    October 7, 2020 at 4:30 am

    Hi Rosie
    Honey I made this last night, the first bite was Amazing I look forward to seeing more delicious treats

    Reply
    • Rosie says

      October 9, 2020 at 9:32 am

      Thanks so much for trying my recipe!

      Reply
  18. Minnie Newman says

    January 5, 2023 at 5:40 pm

    Very good and delicious

    Reply

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