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All Posts / Homemade Cornbread Dressing made with RosaMae Seasonings

Homemade Cornbread Dressing made with RosaMae Seasonings

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By Rosie Published: November 6, 2022 Updated: February 17, 2025
This post may contain affiliate links.

Cornbread dressing made with homemade cornbread, seasoned to perfection with RosaMae Seasonings, and without all the hassle of chopping and dicing up vegetables!

A casserole dish full of homemade cornbread dressing, perfect for the holidays.
Table of Contents
  1. How to Make Homemade Cornbread Dressing
  2. Get my RosaMae Seasonings Dressing Seasoning HERE!
  3. Homemade Cornbread Dressing made with RosaMae Seasonings

Over the years, I’ve shared many cornbread dressing recipes. I’ve shared Down Home Cornbread Dressing, Southern Cornbread Dressing, and even my Collard Green & Smoked Turkey Cornbread Dressing. I’ve been sharing a variety of dressing recipes because so many of the cousins love to eat dressing and not just for the holidays.

I guess you can say I was surprised during a recent conversation on Facebook that many of the cousins actually dislike making dressing! Why? Well, they said that they hated chopping up everything. They disliked mincing up the celery, bell peppers, onions, and all the other ingredients for the dressing. I don’t blame them! It can be time-consuming, especially during the holidays when you have so many other things to cook. The last thing we want to do is spend all of our time on one dish! After hearing how unenthused my cousins were about making a dressing, I decided to help simplify things. I created a RosaMae Seasonings Dressing Seasoning!

How to Make Homemade Cornbread Dressing

Rosamae Dressing Seasoning: Perfect for ANY Kind of Southern Dressing Recipe!

Packages of Rosamae dressing seasonings in a box. The packages of seasoning mix come in black pouches with red labels.

RosaMae’s Dressing Seasoning has everything in it that you need to season your cornbread dressing to perfection. The onion, garlic, celery, sage, and bell pepper?? It’s all in there (along with other delicious and aromatic herbs), all ground up and ready to go!

So now you don’t have to do all the extra work, because we did it for you. Also, did I mention that this Dressing Seasoning is low in sodium? I wanted to make this holiday seasoning available for everyone, so I kept the salt content low. To add more salt, simply incorporate the Rosamae Seasoning Salt and season to taste.

A large casserole dish full of freshly baked homemade southern cornbread dressing.

What Else to Add to Cornbread Dressing

Although you don’t need to add veggies and herbs, You can add them if you WANT to. If you’re a fan of having diced veggies or meat in your dressing, feel free to add it on it! RosaMae’s Dressing Seasoning can be the foundation of your cornbread dressing!

Someone is going to ask, so I will answer now. YES! You can use Jiffy Cornbread if you want to! Or use my recipe for Southern cornbread. Let’s get right to it!

A large white casserole dish filled with homemade cornbread dressing, seasoned with Rosamae Dressing Seasoning.

Get my RosaMae Seasonings Dressing Seasoning HERE!

Don’t forget to tag and follow me on Facebook, Instagram, and Pinterest, subscribe to I Heart Recipes on YouTube, and check out all my cookbooks!

Homemade cornbread dressing seasoned with Rosamae Dressing Seasoning.

Homemade Cornbread Dressing made with RosaMae Seasonings

If you hate all the prep work involved in making dressing, this recipe is for you! A delicious homemade cornbread dressing, seasoned to perfection with my Rosamae Seasonings Dressing Seasoning blend! Everything you need for flavorful dressing in one convenient package.
Print Recipe Pin Recipe
Course Side Dish
Cuisine holiday, Southern/ Soul Food
Keyword Cornbread Dressing, rosamae seasonings
Prep Time 15 minutes minutes
Cook Time 40 minutes minutes
Total Time 55 minutes minutes
Servings 6 servings

Ingredients

  • 8 cups crumbled cornbread
  • 2 medium eggs lightly beaten
  • 2 cups chicken, turkey, or vegetable broth
  • 4 tbsp salted butter melted
  • 2 tbsp RosaMae Seasonings Dressing Seasoning
  • 2 tbsp RosaMae Seasonings Seasoning Salt

Instructions

  • Preheat the oven to 350 F.
  • Add the 8 cups of crumbled cornbread into a marge mixing bowl.
  • Next pour in 2 cups of broth, and let sit for 5 minutes.
  • Now add in the beaten eggs, and melted butter. Stir.
  • Sprinkle in the Dressing Seasoning, and the Seasoning Salt.
  • Fold the ingredients until well combined, then set to the side.
  • Lightly grease a 8×8 bake dish, then pour in the dressing mixture.
  • Smooth out the mixture, then bake in the oven (uncovered) for 35-40 minutes.
  • Serve, and enjoy!
If you loved this recipe, leave me a review below. This helps future recipe makers and ensures continued high-quality recipes for years to come!
© 2025 I Heart Recipes
Recipe by: I Heart Recipes

If you enjoyed my Homemade Cornbread Dressing made with RosaMae Seasonings, check out these other dressing recipes:

  • Soul Food Cornbread Dressing Recipe
  • Rice Dressing Recipe
  • Southern Cornbread Dressing
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EXPLORE RECIPE CATEGORIESAll Posts, casserole, Thanksgiving Recipes, Thanksgiving sides

MEET THE RECIPE AUTHOR

Rosie

I’m a Soul Food blogger living in the Pacific Northwest, bringing Southern cooking to gorgeous Seattle, Washington. I was born and raised in the PNW, but my family roots go all the way to Baton Rouge, Louisiana, where my grandparents were born and raised. I live every day to bring the traditional values, recipes, and love of food to life for my family—whether they’re online or in real life. So, welcome to the party, family!

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Comments

  1. Marybethea says

    November 6, 2022 at 2:21 pm

    5 stars
    How can I get that season for the dressing info please

    Reply
    • Rosie says

      November 6, 2022 at 4:19 pm

      Hello! You can get it here 🙂

      Reply
  2. Shawna Burris says

    November 11, 2022 at 7:27 am

    Do I have to make the cornbread in advance or can I make it same day? I am dying to try this dressing recipe tonight. I have been searching for years for this exact kind. So glad I found your site. I ordered the seasonings today so I will have to wing it on the seasonings for tonight until yours comes in. Lol. Thank you.

    Reply
    • Rosie says

      November 11, 2022 at 8:55 am

      You can make it the same day. Just be sure to cook it a little longer than usual to dry it out. 🙂

      Reply
  3. Teresa Sanders says

    November 21, 2022 at 4:18 am

    Why did you decided to leave out the condensed soup?

    Reply
    • Rosie says

      November 22, 2022 at 5:11 pm

      This recipe does not call for it. I have several different Dressing recipes.

      Reply
  4. Bekeisha says

    July 22, 2023 at 12:10 pm

    Hi, Keisha from Atlanta I love your recipes and I just want to know? Do I Fully cook turkey wings and place it on top of dressing and let it cook in.and do I cover it? Please help

    Reply
    • Rosie says

      July 24, 2023 at 5:51 am

      Hi Keisha! Yes, be sure to fully cook the turkey wings first. You can leave them separate, or place the turkey on top once the dressing is down cooking.

      Reply

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Hey cousins, it’s Rosie!

I’m a Soul Food blogger living in the Pacific Northwest, bringing Southern cooking to gorgeous Seattle, Washington. I was born and raised in the PNW, but my family roots go all the way to Baton Rouge, Louisiana, where my grandparents were born and raised. I live every day to bring the traditional values, recipes, and love of food to life for my family—whether they’re online or in real life. So, welcome to the party, family!

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