How to make homemade moist banana bread. This easy banana bread recipe will quickly become a family favorite!

Table of Contents

1. Easy Banana Bread Recipe

It’s been a while since I’ve uploaded a quick bread recipe, and since I always seem to have ripe bananas on hand I decided to share an easy banana bread recipe. I mean, seriously, who doesn’t like homemade moist banana bread? I personally can eat it every day.

How to Make the Most Moist Banana Bread Recipe Ever

This recipe for banana bread is pretty simple, and straight to the point. You honestly can’t mess this banana bread recipe up. Just make sure that you have very ripe bananas on hand. Ripe bananas are the key. The uglier the banana the better the bread. True story!

This banana bread doesn’t have any nuts or any extra ingredients. It’s a true classic banana bread recipe. However, soon I will be sharing a chocolate banana bread recipe with you all!

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Easy Banana Bread Recipe

There’s nothing better than a simple, sweet banana bread recipe. Keep this one on-hand for a sweet treat that’s super easy to make!

Watch Video Print Recipe Pin Recipe

Course bread, Dessert / Treat

Cuisine American

Keyword Banana Bread

Prep Time 10 minutes minutes

Cook Time 50 minutes minutes

Total Time 1 hour hour

Servings 6 servings

Ingredients

• 1 1/2 cups of all-purpose flour
• 3 medium sized very ripe bananas
• 1/3 cup melted butter
• 1 tsp baking soda
• ¼ tsp of salt
• 3/4 cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract

Instructions

• Preheat the oven to 350 F.
• Prep a loaf pan with non stick spray or butter.
• In a large bowl, mash the bananas.
• Mix in the melted butter, egg, and vanilla extract.
• Once combined, start adding in your dry ingredients.
• Pour into your prepared loaf pan and bake for 45 – 50 minutes.
• Remove the oven, and let cool for 5 minutes before transferring to a wire rack.
• Let the bread cool completely before cutting into.
• Serve & enjoy!

Video

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© 2023 I Heart Recipes

Recipe by: I Heart Recipes

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