How to make homemade cheeseburger mac
Hey folks! In this post I’m going to share my quick and easy recipe Cheeseburger Mac. I love making this recipe during the week, because half of the time I’m pushing for time- and my family really loves this recipe. This pasta dish is super simple to put together. I use my homemade meat sauce as well as my homemade chicken broth, and together they add so much flavor! I actually didn’t have to add any additional seasonings, because it was packed with flavor. As far as pasta, I use elbow macaroni pasta & sometimes ( like when I made this) I add other pasta if I want to get rid of it…
This whole meal took about 30 minutes to make, and I served it with a green salad. Check out how I made it.
Again, I used my homemade chicken broth & homemade meat sauce.. You can use store bought if you choose, but feel free to check out my recipes here
Watch my video tutorial!
Homemade Cheeseburger Mac
- 3 cups macaroni pasta I used a combination of elbows and shells
- 2 cups of my homemade meat sauce
- 1 tbsp yellow mustard
- 2 cups of my homemade chicken broth
- 1 1/2 cup mild cheddar cheese shredded
- 1/4 cup dice onions
- 1/2 cup diced tomatoes
- 1/4 cup diced green onions
Pour the meat sauce into a large sauce pan, then add in the yellow mustard. Mix until well combined.
Add in the pasta, then pour in the chicken broth.
Mix the ingredients, then turn the heat to medium.
Stir the pasta occasionally, and let cook until the pasta firms, and the liquid is pretty much absorbed.
Sprinkle in the cheese, and fold it in.
Sprinkle the onions and tomatoes on top, then serve.