A Delicious Recipe for Homemade Seafood Alfredo!
Here is my version of Seafood Alfredo. I recently went to the Olive Garden and paid $15 for a plate of Seafood Alfredo. The Seafood Alfredo that I had bought had very little seafood and very little Alfredo sauce (I actually had to ask for more sauce). Although the Olive Garden had amazing customer service, and the pasta was quite good, I just don’t see myself buying this dish for THAT price again.
So I recreated the Seafood Alfredo dinner at home!
Recreating the restaurant experience at home was quite easy. I used a jarred Alfredo sauce and dressed it up with Italian cheese and garlic. Instead of using fettuccine pasta, I used spaghetti, but you can use whatever pasta you’d like! I used the same seafood that the restaurant used, which was shrimp and scallops.
I actually made a huge pot of Seafood Alfredo for less than $15! I also served the pasta with breadsticks and a fresh salad. Look at the comparison photo below. The Olive Garden Seafood Alfredo is on top, and my version is at the bottom!
My Alfredo sauce has more cheese in it; therefore, my sauce was a tad thicker. If you want a thinner sauce, be sure to not add cheese to the sauce.
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If you enjoyed my homemade version of Seafood Alfredo, check out these other better-than-takeout recipes!
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Chandra says
Rosie that is one of my favorite dishes from Olive Garden. After your recipe, I’ll never have to get it from there again! It was absolutely delish! My son is asking me daily when I’ll make some more!
Thanks girl, you’re the best!
Rosie says
I’m glad that you both love the recipe. It’s also a lot cheaper right? LOL
Darlene says
yours looks better! Love all your recipes by the way!
Rosie says
Thank you, I appreciate the compliment 🙂
Michelle Boyd says
Hi Rosie, It’s me again Ldy Chell1.. I Just like to Thank You for making the Recipes so easy to make and Understanding. Your Details or Great.. Thanks..
Ashley says
Looks so yummy I can’t wait to try this recipe but I have one question what band of Alfredo sauce did u buy?
Rosie says
I have so many favorites, but I usually just pick up whatever is on sale 🙂
Pingo says
Making this for thanksgiving!
Pam says
Hi Rosi
i would love to have the recipe to your creation of the olive garden shrimp alfredo it looks yummy.
thank you for sharing