Name: Teriyaki Pork and Veggies Sheet Pan Dinner
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1.15 lb Smithfield Sweet Teriyaki Marinated Fresh Pork Tenderloin (cut in bite sizes cubes); 12 oz rainbow baby carrots; 1 large red onion (chopped); 1/2 lb frozen broccoli; 1 tbsp low sodium soy sauce; 3 cloves garlic; 2 tsp sesame oil

Easy Sheet Pan Pork & Vegetable Teriyaki

By Rosie Published: October 19, 2017 Updated: July 19, 2023
This post may contain affiliate links.

Easy Sheet Pan Pork and Vegetable Teriyaki using Smithfield Sweet Teriyaki Marinated Fresh Pork Tenderloin!

Table of Contents

The key ingredient for this Sheet Pan Pork & Vegetable Teriyaki recipe? Smithfield Sweet Teriyaki Marinated Fresh Pork Tenderloin
Alright friends print my recipe for my Sheet Pan Pork and Vegetable Teriyaki, and also be sure to follow me on Facebook!
Teriyaki Pork and Veggies Sheet Pan Dinner
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Hey friends! In this post I’m going to share an amazing sheet pan recipe with you that can be made in 30 minutes! We’ll be making an easy Sheet Pan Pork and Vegetable Teriyaki dish using Smithfield Sweet Teriyaki Marinated Fresh Pork Tenderloin. This wonderful dish is a combination of vegetables, and delicious pork.

The key ingredient for this Sheet Pan Pork & Vegetable Teriyaki recipe? Smithfield Sweet Teriyaki Marinated Fresh Pork Tenderloin

The star ingredient in the recipe is the Smithfield Sweet Teriyaki Marinated Fresh Pork Tenderloin. The pork is already marinated, and seasoned so no need to worry about preparing the meat ahead. All you have to do to the meat is cut it in bite size pieces.

As far as the vegetables, I keep it simple! I use frozen broccoli, fresh red onions, and baby rainbow carrots. If you choose you can use a yellow onion instead of red, and regular carrots instead of rainbow.

Want another dinner idea? Check out this video for Smithfield Fresh Pork and Pasta Bowls

Alright friends print my recipe for my Sheet Pan Pork and Vegetable Teriyaki, and also be sure to follow me on Facebook!

Teriyaki Pork and Veggies Sheet Pan Dinner

This super simple one-pan pork and veggies dinner is made even easier with Smithfield Sweet Teriyaki Marinated pork tenderloin. This is a fast dinner solution for busy nights!

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Course Main Course

Cuisine American

Keyword Teriyaki Pork and Veggies

Prep Time 10

Cook Time 30

Total Time 40

Servings servings

Ingredients

1.15 lb Smithfield Sweet Teriyaki Marinated Fresh Pork Tenderloin cut in bite sizes cubes
12 oz rainbow baby carrots
1 large red onion chopped
1/2 lb frozen broccoli
1 tbsp low sodium soy sauce
3 cloves garlic
2 tsp sesame oil

Instructions

Preheat the oven to 375 F.
Line a large sheet pan with foil.
Add all of the ingredients in a gallon sized freezer bag, and shake.
Pour the ingredients out onto the cookie sheet.
Place in the oven, uncovered, and let bake for 30 minutes.
Sprinkle sesame seeds over the dish (optional).
Serve the dish alone, or with rice.
Enjoy!

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Recipe by: I Heart Recipes

THIS POST IS SPONSORED BY SMITHFIELD. ALL OPINIONS ARE MINE.