Pink lemonade made with moscato, and fresh lemon juice. Lemonade has never been this damn delicious!
By now you can tell that I’m a lemonade lover. I’ve shared my Pineapple Mango Lemonade recipe, and even a strawberry lemonade recipe. This time around I’m back with a highly requested recipe… An ADULT Lemonade!
I’m going to share my famous ( famous to all of my family & friends anyway) Pink Moscato Lemonade!
This lemonade recipe is made with fresh juicy lemons, and lots of moscato… Let me say that again- LOTS of pink moscato! So be careful when you’re drinking this pink moscato lemonade. It tastes so good, that you will want more and more. You’ll totally forget that there’s wine in there, and the next thing you know you’re tipsy. It happens to me all the darn time. I can never have just one glass.
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Check out my video tutorial
- 1 bottle pink moscato
- 5-6 large lemons
- 1 cup granulated sugar
- 1 cup water
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Wash all the lemons, the cut off the tops.
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Juice the lemons, and you should have about 1 cup of fresh lemon juice.
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Make sure that you remove all the seeds.
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Now pour one cup of water into a medium sized pan, and bring to a low boil.
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Add in one cup of sugar, and whisk until the sugar dissolves. Remove from the heat, and let cool.
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Pour the lemon juice, moscato, and simple syrup into a large picture and stir until well combined. Set to the side.
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Add ice and lemon slices ( lemon slices are optional!) into your serving pitcher.
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Pour the pink moscato lemonade over the ice.
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Serve and enjoy!
Try these lemonade as well!
Strawberry Lemonade
Mango Pineapple Lemonade
It doesn’t say how much simple syrup goes in the pinch miscotto lemonade.
Hi Kim, The simple syrup is the water, and sugar combination. All of it is listed.
Your lemonades looks delicious. You go girl
Thanks! 🙂
Is there a way you can include the photo of each recipe … the pics are so awesome. When I make them, they probably will not look as good as yours, Rosie!
Thanks!
Sound great! Will try for Memorial Day.
What exactly is simple syrup and how much should I use
It’s in the video hun. It’s the water & sugar mixed together.
Thx can’t wait to make this for the summer holidays.
I made this for a Memorial Day cookout. I doubled the recipe and it was not nearly enough! Everyone loved it. I will have to quadruple the recipe the next time. After I had my sister juice all of the lemons she said it would probably taste as good
Isn’t it delicious?! I love it!!!