Homemade Ice Cream

Table of Contents

1. Homemade Ice Cream Made Without a Machine!
2. Homemade Ice Cream

Homemade Ice Cream Made Without a Machine!

Hi friends! I’ve been getting a ton of request for Homemade Ice Cream recipes, and I think it’s about time that I start answering them. The timing couldn’t be more right – The weather is warm (at least over here in the Northwest), and who doesn’t like ice cream on a nice warm day – or any day for that matter?

For those of you who are about to break out the ice cream machines, let me stop you right there – because we won’t be needing them! The homemade ice cream that I will be showing you how to make in this post doesn’t require an ice cream machine!

A lot of people automatically think that you NEED an ice cream machine to make ice cream, and that is completely false! The only “machine” that I used to make this homemade ice cream was my handheld mixer.

If you don’t have a handheld mixer, you can still make this recipe, but you will need to do a lot of mixing!

So, I’ve already told you that you don’t need an ice cream maker for this ice cream, but guess what else? This homemade ice cream takes only 3 ingredients to make! Like seriously, it doesn’t get any easier! Anyone, including a child, could make this ice cream.

The homemade ice cream that I’m about to show you how to make is super simple. In this post, I’ll show you how to make chocolate & vanilla Homemade Ice Cream, but in future posts we will cover different flavors.

Watch Me Make Homemade Ice Cream!

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Homemade Ice Cream

This Homemade Ice Cream is so simple and so tasty! The perfect way to cool off on a hot summer day. No machine needed!

Watch Video Print Recipe Pin Recipe

Course Dessert

Cuisine American

Keyword Homemade Ice Cream

Prep Time 20 minutes minutes

Cook Time 4 hours hours

Total Time 4 hours hours 20 minutes minutes

Ingredients

Vanilla Ice Cream:

• 1 1/4 cup whipping cream
• 14 oz can of sweetened condensed milk
• 1 tbsp vanilla extract

Chocolate Ice Cream

• 1 1/4 cup whipping cream
• 14 oz sweetened condensed milk
• 1/4 cup chocolate syrup

Instructions

• Pour the whipping cream into a mixing bowl, and mix it until it starts to thicken.
• Pour in the sweetened condensed milk, and add in the vanilla extract OR chocolate syrup ( depending on which ice cream that you are making).
• Mix everything until well combined, then pour the mixture into a freezer safe bowl.
• Cover the bowl, and place it in the freezer for a minimum of 4 hours.
• Serve!

Video

Last Step! If you loved this recipe, leave me a review below. This helps future recipe makers and ensures continued high-quality recipes for years to come!

© 2023 I Heart Recipes

Recipe by: I Heart Recipes

While you’re here, check out some of my other ice cream recipes!

Lemon Ice Cream Cake

Fruity Pebbles Milkshake Recipe

Pineapple and Passionfruit Milkshake