Table of Contents

1. Delicious Pepperoni & Cheese Hasselback Potatoes to Serve at Your Holiday Gathering!
2. Check Out My Video Tutorial and Try This Pepperoni & Cheese Hasselback Potatoes Recipe Out for Yourself!
3. Pepperoni & Cheese Hasselback Potatoes

Delicious Pepperoni & Cheese Hasselback Potatoes to Serve at Your Holiday Gathering!

THIS POST IS A SPONSORED PARTNERSHIP WITH CROCK-POT® BRAND

If you’re anything like me, you’ll probably be hosting several holiday parties. Sometimes I like to take it easy, and I make several appetizers for my guests instead of making full course meals. One of my favorite entertaining dishes to make would have to be hasselback potatoes. I have so many different recipes for hasselback potatoes, but my current favorite one is my pepperoni & cheese hasselback potatoes.

These cheesy potatoes are rubbed down with garlic olive oil and stuffed with Pepper Jack cheese (or Mozzarella) and pepperoni. They are then topped with  garlic & rosemary parmesan cheese and cooked in a Crock-Pot® slow cooker! They are absolutely delicious, and incredibly easy to make.

Ingredients

For this recipe you’ll need 8-9 golden potatoes, 8 oz of Pepper Jack Cheese OR Mozzarella Cheese, sliced pepperoni, and garlic olive oil. I also use parsley flakes, but that’s completely optional

Instructions

Slice the potatoes ( not all the way, be sure to watch the video! ). Place the cheese & pepperoni in between the slices. Place the potatoes into the Crock-Pot® slow cooker and then drizzle with the olive oil. Set the Crock-Pot® slow cooker on high and cook for 2 hours.

The outcome…..

Check Out My Video Tutorial and Try This Pepperoni & Cheese Hasselback Potatoes Recipe Out for Yourself!

If you enjoyed my Pepperoni & Cheese Hasselback Potatoes, check out some of these other recipes!

Simple Scalloped Potatoes

Smothered Potatoes and Sausage

Southern Green Beans and Potatoes

Pepperoni & Cheese Hasselback Potatoes

These holiday table worthy hasselback potatoes are perfect for an appetizer or side. This simple recipe is crockpot ready with just a few ingredients.

Watch Video Print Recipe Pin Recipe

Course Appetizer

Cuisine American

Keyword Pepperoni and Cheese Hasselback Potatoes

Prep Time 10 minutes minutes

Cook Time 2 hours hours

Total Time 2 hours hours 10 minutes minutes

Servings 8 servings

Ingredients

• 8-9 golden potatoes
• 6 oz pepperoni sliced
• 8 oz Pepper Jack Cheese OR Mozzarella Cheese sliced
• 1 tbsp olive oil
• 1/4 cup grated garlic & rosemary parmesan cheese Or regular grated parmesan
• 2 tsp parsley flakes optional

Instructions

• Wash the potatoes, then dry.
• Slice the potatoes 3/4 way, then stuff with the pepperoni and cheese.
• Lightly oil the Crock-Pot® slow cooker with olive oil.
• Sprinkle on the grated parmesan cheese, and parsley flakes ( optional)
• Place the potatoes into the Crock-Pot® slow cooker, and cover.
• Set on high, and let cook for 2 hours.
• Once down, remove the potatoes from the Crock-Pot® slow cooker, and place into a serving dish.
• Serve & enjoy!

Video

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Recipe by: I Heart Recipes

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