• Home
  • Recipes
    • Appetizers
    • Breakfast
    • Dinner
      • Sheet Pan Recipes
      • Instant Pot Recipes
      • casserole
    • Slow Cooker
    • Soul Food
    • Southern Recipes
    • Sides
    • Dessert
      • Cookies
      • Cupcakes
    • Holiday Recipes
    • Seasoning & Spices
    • Low Carb
  • Buy My Cookbooks!
  • RosaMae Seasonings
  • About Rosie
  • Media & PR
↑

I Heart Recipes

Recipes You'll Love, Made Easy!

  • Home
  • Recipes
    • Appetizers
    • Breakfast
    • Dinner
      • Sheet Pan Recipes
      • Instant Pot Recipes
      • casserole
    • Slow Cooker
    • Soul Food
    • Southern Recipes
    • Sides
    • Dessert
      • Cookies
      • Cupcakes
    • Holiday Recipes
    • Seasoning & Spices
    • Low Carb
  • Buy My Cookbooks!
  • RosaMae Seasonings
  • About Rosie
  • Media & PR

Get Amazing Recipes straight to your inbox!

Neck Bones and Gravy Recipe

6/4/13

Here is another hearty meal for you all to enjoy! I recently updated my Neck Bones and Gravy recipe, and I want to share it with you all. I find this recipe to not only be quicker, but a lot easier. It actually has a little more flavor as well( because everything taste better with bacon right?!). Be sure to watch the video below for instructions, and print out the recipe as well!

Print Recipe Pin Recipe

Neck Bones and Gravy

This Neck Bones and Gravy recipe is savory and seasoned just right. The meat is perfectly tender, and the gravy can be used in other dishes as well. It's an amazing comfort meal.
Course Side Dish
Cuisine comfort food, Southern
Keyword Neck Bones and Gravy
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Author I Heart Recipes

Ingredients

  • 1 lbs Pork Neck Bones
  • 1 tsp seasoning salt
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 1/2 tsp black pepper
  • 3 cups chicken broth
  • 1 tbsp olive oil
  • 2-3 strips of bacon
  • 1/2 cup all purpose flour

Instructions

  • Rinse the meat under cool water
  • Season the meat with the seasoning salt, onion powder, garlic powder, and black pepper.
  • Place the meat into a pot/pan, the pour in the chicken broth. Turn the heat to high
  • Bring the the broth to a boil, then cover the pot/pan, and reduce the heat to medium.
  • In a separate pan, pour in the olive oil, and place the strips of bacon into the pan.
  • Turn the heat to medium high, and fry the bacon until it is crisp.
  • WE ONLY WANT THE BACON FAT
  • Remove the bacon from the pan, but leave the heat on.
  • Sprinkle in the all purpose flour.
  • Brown the flour, and be sure to stir.
  • Remove the lid off of the "neck bone" pot, and add in the browned flour.
  • Stir in the flour, cover, then let neckbones simmer over medium heat for about 10 minutes.
  • Serve!

Video

Get All The Delicious Recipes straight to your inbox!

Filed Under: All Posts Tagged With: soul food

Comments

  1. Kim says

    July 16, 2013 at 4:21 pm

    How long do you have to have the neck bones on?

    Reply
    • Shaunta says

      March 6, 2015 at 10:50 am

      How long do the necklines cook to be fall of the bone tender boi

      Reply
  2. rachelle says

    June 29, 2016 at 6:39 pm

    Can you do a neckbone recipe that can be cooked in the crockpot

    Reply
    • Rosie says

      June 29, 2016 at 6:51 pm

      Hi sweetheart! I’m actually recording one right NOW!! HAHA. Stay tuned! XOXO

      Reply
  3. Tay says

    September 21, 2016 at 7:12 pm

    Can I have the exact measurements for the pork neck bones please?

    Reply
    • Rosie says

      September 21, 2016 at 7:48 pm

      I fixed it. It’s there now.

      Reply
  4. Monca says

    August 29, 2018 at 12:44 pm

    Teaching my daughter how to cook and we chose this recipe…..needless to say it was delish! She’s now motivated to do more cooking.

    Reply
    • Rosie says

      August 30, 2018 at 1:35 pm

      Awesome!!!! Thanks so much for trying my recipe. I hope that you both try more!

      Reply
  5. Marilyn A Major says

    January 2, 2019 at 3:02 pm

    Have not tried any of your recipes that wasn’t on point. Thank you for your blog

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Hi, I’m Rosie!

I'm happy that you have found my blog. I hope that you brought your appetite, because I have a lot of recipes for you to try!

  • Home
  • About Rosie
  • Let’s Work Together!
  • Recipe Index
  • RosaMae Seasonings
  • Privacy/Copyright Disclaimer

Blog posts may include affiliate links!

pound cake
Cheddar Garlic Mashed Potatoes
Corn Pudding Casserole
Copyright ©2023, I Heart Recipes . All Rights Reserved.
Site by Pixel Me Designs