Parmesan Salmon Foil Packs
This easy and healthy salmon recipe will be a hit! Parmesan salmon baked in foil packs with vegetables and flavorful seasonings.
Servings 2 servings
Ingredients
- ½ lb filet of salmon
- 1 1/2 cups green beans fresh or frozen
- 1 tablespoon olive oil
- 1 large beefsteak tomato sliced
- 1/3 cup shredded parmesan cheese
- 1 tsp seasoning salt
- 1 tsp garlic pepper
- ½ tsp Herbs De Provence
- 1/4 tsp red pepper flakes
Instructions
- Preheat the oven to 400 F.
- Place foil on the bottom of a baking sheet.
- Add in green beans and sliced tomatoes.
- Drizzle the oil, then sprinkle on the seasonings.
- Cover the salmon with foil, then place in the oven for 15 minutes.
- Remove the salmon from the oven.
- Switch the oven setting to broil on high.
- Top off the salmon with parmesan cheese.
- Place back in the oven for 1 minute.
- Remove, and let cool.
- Serve, and enjoy!