Easy French Toast Recipe
French toast is a classic breakfast. This easy recipe is perfect for a weekend family brunch - everyone will be going for seconds!
Servings 6 servings
Ingredients
- 12 slices of french toast bread OR thick sliced bread
- 3 large eggs
- 2 cups milk
- 2 tsp vanilla extract
- 2 tsp ground cinnamon
- 1 tbsp brown sugar
- 1 tbsp granulated sugar
- 1/4 tsp ground nutmeg
- 1/4 cup melted butter
Instructions
- In large bowl or dish, crack open three eggs and beat them.3 large eggs
- Next, pour in the milk, and add in the: brown sugar, granulated sugar, vanilla, cinnamon, and nutmeg. Stir, then pour in the melted butter and stir again.2 cups milk, 2 tsp vanilla extract, 2 tsp ground cinnamon, 1 tbsp brown sugar, 1 tbsp granulated sugar, 1/4 tsp ground nutmeg, 1/4 cup melted butter
- Start adding the bread to milk and egg mixture. Let each slice stay in the wet mix for about 10 seconds.12 slices of french toast bread OR thick sliced bread
- Spray your pan or griddle with non-stick spray, and place it over medium heat.
- Once the griddle/pan is hot, add the bread on top.
- Toast each side of the bread until it is nice and golden brown.
- Serve immediately with butter, syrup, or powdered sugar.