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Freshly made blueberry salsa.
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Fresh Blueberry Salsa Recipe

This zesty blueberry salsa recipe will be a hit at any party! A flavorful combination of juicy blueberries with sweet tomatoes, peppers, onions, and citrus.
Course Appetizer
Cuisine American, Tex Mex
Keyword appetizer, blueberry salsa, salsa
Servings 4 servings
Author Rosie

Ingredients

  • 3 cups fresh blueberries
  • 1 bunch fresh cilantro leaves only, chopped
  • 3 jalapeños minced, seeds removed
  • 1 large red onion diced
  • 1 large red bell pepper diced
  • 2 large Roma tomatoes diced
  • ½ tsp. salt
  • 1 large lime juice only

Instructions

  • Wash the blueberries thoroughly, then pat dry.
    3 cups fresh blueberries
  • Take 1 ½ cups of the blueberries, and cut them in halves.
  • Toss all of the blueberries into a large mixing bowl, then set to the side.
  • Next, dice the roma tomatoes,red onion, red bell peppers, and jalapeno. Toss into the bowl with the blueberries.
    1 large red onion, 1 large red bell pepper, 2 large Roma tomatoes, 3 jalapeños
  • Chop the cilantro, then add it to the mixing bowl.
    1 bunch fresh cilantro
  • Add in the salt, and lime juice.
    ½ tsp. salt, 1 large lime
  • Fold the ingredients until combined.
  • Refrigerate for a minimum of two hours to let the flavors marry.
  • Serve, and enjoy!