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Hamburger Soup
This simple and delicious hamburger soup is packed with veggies and pasta, cooked in a hearty beef broth. It's the perfect busy weeknight recipe.
Course
Lunch or Dinner, Soup
Cuisine
American
Keyword
hamburger soup, soup, soup recipe, weeknight dinner
Prep Time
10
minutes
Cook Time
20
minutes
Total Time
30
minutes
Servings
6
servings
Author
I Heart Recipes
Ingredients
2
lb
ground beef
3-4
tsp
Rosamae Seasonings Oxtail Seasoning
1 1/2
cup
Diced fire roasted tomatoes
2 1/2
cup
Frozen Vegetables
6-8
cups
beef broth
1
cup
bow tie pasta
Instructions
Add the ground beef in a large pot, and brown it over medium heat.
Drain the fat from the pan, then sprinkle in the Rosamae Seasonings Oxtail Seasoning.
Stir, then add in the tomatoes, mixed vegetables, and broth. Next turn the heat up to high.
When the broth starts to boil, add in the pasta and stir. Reduce the heat to medium.
Let everything cook for about 10 minutes, and stir occasionally.
Turn the heat off, and let sit for 10 minutes while covered.
Serve and enjoy!