Canadian Bacon And Pineapple Pizza Sliders
If you love Hawaiian-style pizza, you'll love these pizza sliders! Made with Canadian bacon, pineapple, Swiss cheese, and pizza sauce, these pizza sliders are perfect as an appetizer or main course.
Servings 4 servings
Ingredients
- 12 Hawaiian Sweet Rolls, sliced in half lengthwise
- 1 lbs ham chopped
- 1 cup pineapple chunks drained
- 8 oz mozzarella cheese shredded
- 1/2 cup of your favorite marinara sauce
- 2 tbsp salted butter melted
- 1 1/2 tsp Italian seasoning
- 1 tbsp. granulated garlic
- 1/4 cup chopped green bell pepper
Instructions
- Preheat the oven to 375F.
- Line a 9×13-inch pan with parchment paper, then set to the side .
- Slice the Hawaiian rolls in half lengthwise.
- Place the bottoms of the rolls into the baking pan.
- Spread the marinara evenly on the bottom part of the rolls.
- Sprinkle 1/2 of the mozzarella cheese on top of the sauce.
- Next add the ham, pineapple chunks, and bell pepper over the cheese.
- Top off with the remaining cheese.
- Place the top of the rolls on top of the cheese.
- Bake in the oven for 8-10 minutes.
- Remove from the oven.
- Melt some butter, and sprinkle in the Italian seasoning. Mix well.
- Brush the sliders with the melted butter mixture.
- Serve & enjoy!