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Cheesy Garlic & Herb Cornbread
This homemade, moist cornbread is packed with cheese, garlic, and herbs, making it the perfect side with a bit of a bite. Pair with pasta for a satisfying dinner!
Course bread
Cuisine American
Keyword Cheesy Garlic Cornbread
Prep Time 10 minutes minutes
Cook Time 25 minutes minutes
Total Time 35 minutes minutes
Servings 12 servings
Author I Heart Recipes
Sift or whisk the flour, corn meal, salt, and baking powder.
Next add in the eggs, melted butter, oil, and milk.
Mix until well combined.
Add in the cheese, garlic, and herbs.
Fold the ingredients.
Grease a 9x13, then pour in the cornbread batter.
Bake on 350 F for 20 - 25 minutes.
Serve & Enjoy!