Cook the pasta in lightly salted water until it is nice and al dente.
Drain the pasta, then rinse it under cool water, and set it to the side.
Bring some water to a boil, then add in the broccoli.
Boil the broccoli for a minute or 2, then drain .
Immediately place the broccoli in a pot of ice water, and let it sit for about 2 minutes, then drain.
In a large mixing bowl, combine the Miracle Whip & Italian Dressing. Mix until the dressing is nice and smooth.
Add in the pasta, and fold it in until all of it is well coated.
Next, add in all of the vegetables, and feta cheese.
Fold in all of the ingredients, until everything is well combined.
Cover and refrigerate the pasta for about 1 hour, or until it's nice and cold.
Serve and enjoy!