Print
Creamy Stovetop Macaroni & Cheese
Mac & cheese is the ultimate comfort food! This recipe is creamy, extra-cheesy, and super easy to make. This might be your new favorite mac & cheese recipe!
Course Side Dish
Cuisine American
Keyword Macaroni & Cheese
Prep Time 5 minutes minutes
Cook Time 15 minutes minutes
Total Time 20 minutes minutes
Servings 6 servings
Author I Heart Recipes
Pour the cups of water and half & half into a large sauce pan, and bring it to a boil.
Add in the butter and pasta.
Reduce the heat to medium and cook until pasta starts to get tender.
Add in the Velveeta cheese and stir it in until all of the cheese melts.
Continue to cook until the cheese sauce thickens and the pasta is cooked.
Sprinkle in the cheddar cheese and fold it in.
Reduce the heat to low.
Taste, and add salt & pepper if needed.
Serve, or freeze for a later date.