Print
Low Country Broil
This low country "broil" is the quick 30-minute version of the classic, with all the best elements: savory sausage, sweet peppers, and delicious corn.
Course Main Course
Cuisine Southern
Keyword Low Country Broil
Prep Time 5 minutes minutes
Cook Time 25 minutes minutes
Total Time 30 minutes minutes
Author I Heart Recipes
Preheat the oven to 375 F.
Place all of the chopped vegetables on a foil lined sheet pan, then drizzle with the olive oil.
Next, sprinkle on the seasonings and toss the vegetables ( to make sure everything is well coated).
Now add the smoked sausage on the pan with the veggies.
Leave uncovered, and bake in the oven for about 20-25 minutes.
Remove from the oven, and let cool to a safe temperature ( don't burn yourself!)
Serve & enjoy!