Teriyaki Pork and Veggies Sheet Pan Dinner
This super simple one-pan pork and veggies dinner is made even easier with Smithfield Sweet Teriyaki Marinated pork tenderloin. This is a fast dinner solution for busy nights!
Servings 6 servings
Ingredients
- 1.15 lb Smithfield Sweet Teriyaki Marinated Fresh Pork Tenderloin cut in bite sizes cubes
- 12 oz rainbow baby carrots
- 1 large red onion chopped
- 1/2 lb frozen broccoli
- 1 tbsp low sodium soy sauce
- 3 cloves garlic
- 2 tsp sesame oil
Instructions
- Preheat the oven to 375 F.
- Line a large sheet pan with foil.
- Add all of the ingredients in a gallon sized freezer bag, and shake.
- Pour the ingredients out onto the cookie sheet.
- Place in the oven, uncovered, and let bake for 30 minutes.
- Sprinkle sesame seeds over the dish (optional).
- Serve the dish alone, or with rice.
- Enjoy!