Brownie Cake
You will fall in love with this Brownie Cake recipe! So rich and so easy. A dream come true for any chocoholic!
Servings 8 servings
Ingredients
- 2 cups all purpose flour
- 2 cups granulated sugar
- 1 tsp baking soda
- 1 tsp salt
- 1/2 buttermilk
- 1 cup butter
- 1/3 cup unsweetened cocoa powder
- 2 eggs
- 2 tsp vanilla extract
Instructions
- Sift the flour, salt, baking soda, and cocoa powder into a large bowl.
- Add in the sugar, milk, eggs, butter , and vanilla then mix with a hand held mixer.
- Grease a 13x9 bakie pan, then pour the batter into the pan.
- Bake for 25-30 minutes on 350 F.
- Remove the brownie cake from the oven, and let it cool for at least 1 hour before cutting.
- Enjoy!