Combine the cornmeal, self rising flour, sugar, salt, cayenne pepper, and garlic in a large bowl.
1 cup yellow cornmeal, 1 cup self rising flour, 1/2 tsp salt, 1/2 tsp cayenne pepper, 2 tbsp granulated sugar, 1 tsp garlic powder
Whisk until everything is lump free then toss in the diced onions.
1 small onion, 3-4 green onions
Add in the buttermilk and egg.
1 cup buttermilk, 1 large egg
Mix the ingredients until well combined, but don't over mix.
Pour the oil into a large pan, and heat the oil over medium heat.
2 cups oil for deep frying
Once the oil is nice and hot, start spooning it the batter.
Fry the hush puppies until the are nice a golden brown.
Remove the hush puppies from the oil, and place them on a paper towel lined plate.
Serve and enjoy!