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Southern Green Beans, Bacon, and Potatoes
Southern-style green beans with bacon and potatoes are a perfect side dish, cooked to tender perfection with the perfect seasoning. Serve with fried chicken and cornbread for a comforting meal.
Course
Side Dish, Slow Cooker
Cuisine
Southern
Keyword
Southern Green Beans
Prep Time
10
minutes
minutes
Cook Time
4
hours
hours
Total Time
4
hours
hours
10
minutes
minutes
Servings
6
servings
Author
I Heart Recipes
Ingredients
16
oz
bag of frozen green beans
1
medium yellow onion
chopped
1
large jalapeno pepper
chopped ( optional)
1
lb
bacon ends
chopped
1 1/2
tbsp
minced garlic
1/2
tsp
cracked black pepper
1
lb
baby red potatoes
cut in halves or quarters
3
cups
chicken broth.
Instructions
Add all of the ingredients into the slow cooker.
Turn the slow cooker on high.
Place the lid on top, and let cook for 4 hours.
Serve and enjoy!
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