Low Country Neck Bone Boil
This Low Country Neck Bone Boil is bursting with flavor! It's a simple, budget-friendly meal. Perfect for feeding a crowd.
Servings 8
Ingredients
- 3 lbs smoked pork neck bones
- 1 lb red potatoes chopped
- 3-5 medium carrots peeled & chopped
- 1 large yellow onion
- 1 lb of corn on the cobbs I used frozen
- 2 bay leaves
- 2 1/2 tbsp minced garlic
- 1 1/2 tsp ground black pepper
- 8 cups water
Instructions
- Put all the ingredients in the slow cooker.
- Cook on high for 4 hours.
- Serve and enjoy!