S'mores Pull Apart Bread
A sweet and gooey chocolate treat! Soft pizza dough filled with chocolate hazelnut spread, marshmallows, and drizzled with chocolate and vanilla syrup.
Servings 4 servings
Ingredients
- 1 tube pizza dough defrosted (13 oz can/tube)
- 1 cup of Nutella
- 1 cup of mini marshmallows
- ½ cup of crushed graham crackers
- ¼ cup chocolate syrup
- 1½ cups confectioners' sugar
- 4 tbsp half & half
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350 F
- On a floured surface roll pizza dough into a 15x9 inch rectangle.
- Cut off the edges to make sure it's straight.
- Spread the Nutella all over the pizza dough, and sprinkle it with marshmallows.
- Next, sprinkle with the graham crackers.
- Cut lengthwise (using a pizza cutter or knife) cut into six strips. Make two separate stacks of three strips.
- Take the pizza cutter, and cut each strip into three parts.
- Next, grease a 9x5 inch loaf pan.
- Start stacking the strips into the loaf plan.
- Bake for 30-35 minutes or until golden brown.
- Remove from the oven, and let cool.
- Combine the confectioners sugar, 2 tbsp of half & half, and vanilla extract in a mixing bowl. Mix until well combined.
- Drizzle the top of the S’mores bread with the chocolate syrup, and confectioners sugar glaze.
- Serve & enjoy!