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Pressure Cooker Barbecue Pork Neck Bones

Barbecue Pork Neck Bones are fall-off-the-bone tender, savory and so easy.
Course Main
Cuisine Soul Food
Keyword Pressure Cooker Barbecue Pork Neck Bones
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Author I Heart Recipes

Equipment

  • Pressure Cookeer

Ingredients

Instructions

  • Place the neck bones into a large mixing bowl, or dish.
  • Drizzle the apple cider vinegar all over the neck bones, then sprinkle on the seasoning salt, black pepper, and red pepper flakes.
  • Next toss drizzle on the liquid smoke, and toss in the onions.
  • Toss the ingredients, and make sure that the neck bones are well coated.
  • Add all of the ingredients into the pressure cooker.
  • Set the pressure cooker on the normal setting ( I used the meat setting on my instapot), and let cook for 45 minutes.
  • Serve and enjoy!

Video

Notes

Please be sure to know how to use your pressure cooker before trying any recipes.