Homemade Pumpkin Waffles
These pumpkin waffles are the perfect fall morning treat! Made from scratch with just the right amount of pumpkin spice, the whole family will love these tasty waffles.
Servings 6 servings
Ingredients
- 3 eggs
- 3 cups all-purpose flour
- 2 tbsp baking powder
- 1 tsp ground cinnamon
- 1 tsp nutmeg
- 1 tsp ground ginger
- 1 cup pumpkin puree
- 1 tsp salt
- 1 tsp pure vanilla extract
- ½ cup brown sugar
- 3 tbsp partially melted butter
- 2 cups milk
Instructions
- In a large bowl, whisk 3 eggs until they are a smooth, fluffy texture.
- Add all dry ingredients: flour, baking powder, spices, salt, and brown sugar. Whisk together until combined.
- Add all wet ingredients: pumpkin puree, vanilla extract, butter, and milk. Mix with a hand mixer until you have a completely lump-free batter.
- Pre-heat your waffle iron.
- Spray waffle iron with non-stick cooking spray.
- Pour 1 ½ cup of batter onto the waffle iron. Close the waffle iron and cook until done.
- Serve warm with syrup and butter & enjoy!