Brown Sugar Glazed Ham

This sweet and savory holiday ham recipe is made with a delicious brown sugar glaze accented with cherries and pineapple slices.
Course Main Course
Cuisine American
Keyword Brown Sugar Glazed Ham
Prep Time 10 minutes
Cook Time 1 hour
Servings 6 servings
Author I Heart Recipes


  • 6 to 8 pound Ham fully cooked
  • Pineapple rings or piece
  • maraschino cherries
  • Tooth Picks


  • 1 & 1/2 cup brown sugar
  • 1/4 cup pineapple juice
  • 2 tbsp pure honey
  • 2 tbsp dijon mustard


  • Place the ham into an aluminum lined pan.
  • Decorate the ham with pineapple pieces and cherries.
  • Make the brown sugar glaze with pineapple juice, honey and dijon mustard.
  • Drizzle the brown sugar glaze all over the ham. Make sure it's well-covered!
  • Bake ham in the oven at 300 degrees for 1 hour.