Easy Salmon Croquettes
These delicious salmon croquettes are semi-homemade and super easy to toss together for a simple, delicious addition to dinner.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
- 14.75 oz canned salmon drained
- 1 small onion diced
- 2 tsp seasoning salt
- 1/2 tsp ground black pepper
- 1 1/2 tsp garlic powder
- 1 tsp lemon juice
- 1/2 cup plain bread crumbs
- 1 large egg
- 1/2 cup vegetable oil
combined the canned salmon, diced onions, seasoning salt, black pepper, lemon juice, bread crumbs, and egg into a large mixing bowl.
Fold the ingredients until everything is well incorporated.
Form the salmon mixture into patties, then set to the side.
Pour 1/2 cup of vegetable oil into a skillet, and place it over medium heat.
Once the oil is nice and hot, add in a few patties and fry each side until it's nice and golden.
Serve and enjoy for breakfast, lunch, or dinner!