Easy Salmon Croquettes

These delicious salmon croquettes are semi-homemade and super easy to toss together for a simple, delicious addition to dinner. 
Course Appetizer
Cuisine Seafood
Keyword Salmon Croquettes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Author I Heart Recipes


  • 14.75 oz canned salmon drained
  • 1 small onion diced
  • 2 tsp seasoning salt
  • 1/2 tsp ground black pepper
  • 1 1/2 tsp garlic powder
  • 1 tsp lemon juice
  • 1/2 cup plain bread crumbs
  • 1 large egg
  • 1/2 cup vegetable oil


  • combined the canned salmon, diced onions, seasoning salt, black pepper, lemon juice, bread crumbs, and egg into a large mixing bowl.
  • Fold the ingredients until everything is well incorporated.
  • Form the salmon mixture into patties, then set to the side.
  • Pour 1/2 cup of vegetable oil into a skillet, and place it over medium heat.
  • Once the oil is nice and hot, add in a few patties and fry each side until it's nice and golden.
  • Serve and enjoy for breakfast, lunch, or dinner!