The Best Miracle Whip Coleslaw Recipe
This effortless creamy coleslaw recipe is as simple as combine-and-serve. Ready in less than 10 minutes, you've got a sweet and tangy side dish that's perfect for any summer party or backyard BBQ!
Servings 12 servings
Ingredients
- 4 cups shredded green cabbage
- 3 cup shredded red cabbage
- 1 diced yellow, white, or red onion
- 1 1/2 cup shredded carrots
- 1 1/2 cup Miracle Whip or mayonnaise
- 2 tbsp dijon mustard
- 1/4 cup milk
- 1/4 cup granulated sugar
- 2 tbsp apple cider vinegar
- 1/2 tsp ground black pepper
Instructions
- Chop the red and green cabbage, julienne the carrots, and dice the onion. If you're using a pre-packaged coleslaw mix, rinse and dry veggies with a paper towel.
- Prepare your creamy coleslaw dressing. Mix Miracle Whip, apple cider vinegar, Dijon mustard, milk, and sugar. Whisk together until well combined.
- Toss in cabbage, carrots, and onions. Toss until all vegetables are coated and everything is well combined.
- Refrigerate for at least two hours before serving, or serve immediately if all ingredients are cold.
- Serve & enjoy!