Pink Moscato Cupcakes
These sweet pink moscato cupcakes are the perfect girl's night treat!
Prep Time 12 minutes
Cook Time 20 minutes
Total Time 32 minutes
Servings 12 servings
- 18.25 oz of WHITE cake mix
- 1 1/4 cup of Sweet Moscato
- 1/3 cup of vegetable oil
- 3 eggs
- 5 drops of red food coloring
- Pink decorating sugar totally optional
- 1/2 cup softened butter
- 4 cups powdered sugar
- 1/4 cup sweet pink moscato wine
- 1 tbsp of vanilla extract
- 5 drops red food color
Empty the bag of cake mix into a large mixing bowl.
Add your eggs, oil, and moscato then mix with a electric hand held mixer.
Once your batter is lump free, add in your food coloring then mix until the batter is pink.
place your cupcake wrappers into your cupcake pan, then fill each with the batter 3/4 of the way.
Bake your cupcakes on 350 for 20 minutes, then remove from the heat and let cool.
Once your cupcakes are completely cool, frost them. You may also add colorful sugar or other decorations if you choosing