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Pink Moscato Cupcakes

These sweet pink moscato cupcakes are the perfect girl's night treat!
Course Dessert / Treat
Cuisine American
Keyword Pink Moscato Cupcakes
Prep Time 12 minutes
Cook Time 20 minutes
Total Time 32 minutes
Servings 12 servings
Author I Heart Recipes

Ingredients

  • 18.25 oz of WHITE cake mix
  • 1 1/4 cup of Sweet Moscato
  • 1/3 cup of vegetable oil
  • 3 eggs
  • 5 drops of red food coloring
  • Pink decorating sugar totally optional

Frosting

  • 1/2 cup softened butter
  • 4 cups powdered sugar
  • 1/4 cup sweet pink moscato wine
  • 1 tbsp of vanilla extract
  • 5 drops red food color

Instructions

  • Empty the bag of cake mix into a large mixing bowl.
  • Add your eggs, oil, and moscato then mix with a electric hand held mixer.
  • Once your batter is lump free, add in your food coloring then mix until the batter is pink.
  • place your cupcake wrappers into your cupcake pan, then fill each with the batter 3/4 of the way.
  • Bake your cupcakes on 350 for 20 minutes, then remove from the heat and let cool.
  • Once your cupcakes are completely cool, frost them. You may also add colorful sugar or other decorations if you choosing

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