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No Bake Lemon Cheesecake Recipe

This No Bake Lemon Cheesecake is simple, cool, and bursting with citrus flavor! Lemon is the perfect summer flavor, but with this simple recipe, you can enjoy this lemon Jello cheesecake recipe ANY time!
Course Dessert
Cuisine cheesecake
Keyword lemon cheesecake, lemon cheesecake with jello, no bake dessert, no bake lemon cheesecake
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 8 servings
Author I Heart Recipes

Ingredients

Instructions

  • Place the cream cheese in a large bowl, and whip it up until it's nice & fluffy.
    8 oz cream cheese
  • Next add in the sweetened condensed milk, and mix until well combined.
    6 oz sweetened condensed milk
  • Sprinkle in the lemon gelatin, then pour in the hot water.
    3 oz lemon gelatin, 1 cup HOT water
  • Add in the lemon juice, and the vanilla extract.
    1 tsp vanilla extract, 2 tbsp lemon juice
  • Mix everything until it's nice and creamy, then pour the no bake lemon cheesecake filling into the graham cracker crust.
    1 graham cracker crust
  • Cover the cheesecake, and refrigerate for a minimum of 4 hours.
  • Serve & enjoy!

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