Soft baked homemade Toffee Chocolate Chip Cookies
Hey y’all! I’ve had a lot of you reach out for cookie recipes for Santa. I have a lot of cookie recipes, but I decided to go with a easier one- Toffee chocolate chip cookies. Why? Because I have yet to meet a person that does not like chocolate chip cookies, and I am a toffee addict! These cookies are amazing, and they are perfect for any occasion!
Watch the tutorial here
Sweet and chewy cookies with chocolate chips and toffee pieces. Perfect with a cold glass of milk.
- 2 1/2 cup all purpose flour
- 3/4 cup softened unsalted butter
- 1/4 cup butter flavored shortening
- 1 cup packed brown sugar
- 1/2 cup granulated sugar
- 1/2 tsp salt
- 3/4 tsp baking soda
- 2 medium sized eggs room temperature
- 2 tsp vanilla extract
- 1 1/2 cup semi sweet chocolate chips
- 1 cup toffee chips
Cream the butter, shortening, and eggs in a large mixing bowl.
Add in the brown sugar, granulated sugar, salt, vanilla, and baking soda. Mix until well combined.
Change the mixing attachments on your mixer to the dough hook.
Gradually start sprinkling in the flour.
Once everything is well combined, add in the chocolate chips, and toffee chips. Mix or fold in.
Lightly oil a cooking sheet, and spoon out the dough.
Bake on 350 F for 7-10 minutes.
Remove from the oven, and place the cookies on a cooling rack until cook.
Serve and enjoy!